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First Timer’s Club: Homemade Toasted Almond & strawberry Croissants
Read more: First Timer’s Club: Homemade Toasted Almond & strawberry CroissantsI am a first timer! What I mean by that, is I’ve never even thought of making croissants until this. I grew up with the “I can do anything” gene, so, naturally, for my first attempt at making croissants I decided on a toasted almond and strawberry flavored batch, inspired by a croissant from Welton’s…
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Mom’s Famous Chocolate Chip Cookies
Read more: Mom’s Famous Chocolate Chip CookiesI did not get permission to post or publish this recipe from my mom. Sorry! Love you! There are many defining things from my childhood… days on the lake, building snow forts in the winter, my brother falling on my head and knocking my two front teeth out, and these chocolate chip cookies. When I…
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Greta’s Ice cream Cake
Read more: Greta’s Ice cream CakeBaking For Buddies Greta is my best bud. Why “Congrats”, you ask? She just accepted her seat at law school for the fall! She is such a smarty pants. Maybe I should’ve made her a giant smartie. I love to bake, and I love my friends. And, I realized that I can’t eat all of…
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Nice to meet you!
Read more: Nice to meet you!Welcome to Goodbelly Bakery. I’m so happy you’re here! Hi! I’m Bella, it’s nice to meet you! I have loved baking since I was a little girl, but it has taken a bit of a backburner in the later stages of my life. I thought I’d take to the internet to document and share my…
get in my belly 🍲
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About the Author
Bella Pantano, often called Bell, Belly, Bella-Roo, or Isabella. Self-taught home baker learning how to make new things! Read full bio.
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